Makanlab Kari Ikan Paste (500g)

Makanlab Kari Ikan Paste (500g)

Makanlab Kari Ikan Paste is a rich, aromatic curry paste crafted for traditional Malaysian-style fish curry. Made with carefully selected spices and aromatics, it delivers deep, balanced flavours with warm spices and natural savouriness — perfect for achieving authentic kari ikan with consistent results.

Designed for both home cooks and professional kitchens, this paste simplifies preparation while preserving classic curry taste and aroma.

What’s Inside
Made from curry powder, onion, garlic, and ginger, blended into a smooth paste that forms a strong, fragrant base for fish curry and other seafood dishes. Ready to cook with no complicated preparation.

Best Suited For
Traditional kari ikan, fish head curry, seafood curry, prawn or squid curry, and vegetable curry as a flavourful base.

How to Use
Sauté paste until fragrant, add liquid and protein, then simmer until cooked and flavours are well developed.

Net Weight: 500g
Brand: Makanlab