Makanlab Asam Pedas Paste (500g)

Makanlab Asam Pedas Paste (500g)

Makanlab Asam Pedas Paste is a bold, tangy paste inspired by classic Malaysian asam pedas dishes. Spicy, sour, and aromatic, it delivers a vibrant flavour profile where chilli heat and tamarind-like sourness come together to create a lively, appetising dish.

Prepared for consistency and ease of cooking, this paste forms a strong flavour base that allows the dish to develop depth while keeping the signature sharp and spicy character of asam pedas.

What’s Inside
Made with dried chillies, galangal, onion, garlic, and aromatic spices, blended into a smooth paste that builds heat, fragrance, and balanced acidity during cooking.

Best Suited For
Asam pedas fish, seafood dishes, prawns or squid, chicken asam pedas, and vegetable-based spicy sour dishes.

How to Use
Sauté paste until fragrant, add water or stock and protein, then simmer until flavours are well combined and the dish is cooked through.

Net Weight: 500g
Brand: Makanlab