Easy Sweet & Sour Fish Fillet Recipe at Home

Crispy fish fillet served with sweet and tangy sauce is a classic favourite in Malaysian kitchens. With this recipe, you can make restaurant-style fish fillet at home in just a few simple steps.

The sweet and sour sauce adds a perfect balance of flavour that complements the golden, crispy fish for a meal the whole family will love.

Ingredients

Fish Fillet

  • 2 white fish fillets (e.g., dory or cod)
  • ½ tsp salt
  • ½ tsp black pepper
  • 2 tbsp cornstarch or flour, for coating
  • 2 tbsp oil, for frying

Sauce

Optional Garnish

  • Pineapple chunks
  • Bell peppers, sliced
  • Spring onions

 How to Make Crispy Fish Fillet with Sweet & Sour Sauce

1️⃣ Prepare the Fish

  1. Pat fish fillets dry and season with salt and black pepper.
  2. Lightly coat with cornstarch or flour for extra crispiness.

2️⃣ Fry the Fish

  1. Heat oil in a pan over medium heat.
  2. Fry fish fillets for 3–4 minutes per side, until golden brown and crispy.
  3. Remove and drain on paper towels.

3️⃣ Prepare the Sweet & Sour Sauce

  1. Pour the Sweet & Sour Sauce into a small pan.
  2. Heat gently until warm and slightly thickened.
  3. Stir in optional pineapple chunks or bell peppers if desired.

4️⃣ Serve

  1. Place the crispy fish fillets on a serving plate.
  2. Pour the sweet and sour sauce over the fish or serve on the side.
  3. Garnish with spring onions for extra colour and flavour.

🍽️ Serving Suggestions

  • Serve with steamed rice for a complete meal.
  • Pair with stir-fried vegetables or a fresh salad.
  • Ideal for weeknight dinners or casual family meals.

🔥 Tips for Best Results

  • Pat fish dry before frying for extra crispiness.
  • Fry fish on medium heat to avoid burning the coating.
  • Heat the sauce gently to maintain smooth, glossy texture.

⭐ Why This Dish Works

The combination of crispy fish fillet and tangy-sweet sauce creates a delicious balance of textures and flavours. It’s simple to make at home yet tastes like a restaurant favourite.

✨ Crispy, tangy, and perfect every time.
Enjoy this Crispy Fish Fillet with Sweet & Sour Sauce anytime—easy, flavourful, and family-friendly.

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