Classic Easy Delicious Churros You Can Make at Home
If you’re looking for an easy homemade churros recipe, this classic version is perfect for beginners. These churros are crispy on the outside, soft on the inside, and made using simple ingredients you probably already have at home. No special equipment needed—just a piping bag and a love for sweet treats.
This classic churros recipe is ideal for dessert, tea time, or even as a small business menu item.
Ingredients :
- 1 packet of Churros Premix
- Water or milk (as instructed on the premix)
- Cooking oil, for frying
- Sugar or cinnamon sugar, for coating
Optional dips: Chocolate sauce, caramel, Nutella, or condensed milk
How to Make Churros Using Churros Premix
- Prepare the premix according to the instructions—usually just combine with water or milk.
- Transfer the dough into a piping bag fitted with a star nozzle.
- Heat oil over medium heat. Pipe the churros directly into the oil and fry until golden brown and crispy.
- Remove from oil and drain excess.
- Roll churros in sugar or cinnamon sugar while still warm.
- Serve with your favourite chocolate, caramel, or condensed milk dip.
Tips for Perfect Churros
- Fry at medium heat to ensure churros cook evenly inside.
- Serve immediately for the best texture.
- Use a star-shaped nozzle for the classic churros look.
Serving Ideas
- Drizzle with chocolate or caramel sauce
- Serve with Nutella or condensed milk for dipping
- Pair with coffee or tea for a café-style treat at home
✨ Make classic churros in minutes with Churros Premix—crispy, sweet, and irresistible every time!